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Sign inEmployment Terms:
$16/hour
30 to 40 hours/week
Permanent Full-time
Vacancies: 2
Experience: 1 year as a commercial cook
Cuisine Specialties: Cantonese Cuisine
Required languages: English
Education level: Secondary (high) school graduation certificate
Required skills: Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Inspect kitchens and food service areas, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize buffets and banquets
Closest intersection: Bayside Dr/Mt. Pleasant Ave E.