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Employment Terms:
$18.92/ hour
Permanent, Full-time
35-40 hours/week
Vacancy: 1
Language: English
Experience: Min. 1-year in a Mangerial role for a Food Establishment
Education level: Secondary level completion (high school)
Required skills: Monitor staff performance, Plan and organize daily operations, Train staff, Ensure health and safety regulations are followed, Negotiate with clients for catering or use of facilities, Participate in marketing plans and implementation, Address customers’ complaints or concerns, Manage Events, Monitor revenue to determine labour costs,Balance cash and complete balance sheets, cash reports and related forms
Closest intersection: Aulac Rd & Fort Beausejour Rd
*we welcome walk-in resume drop offs as well
*we welcome all applicants who qualify: Veterans, Youth, VisibileMinorities, Persons with Disabilities, Indigenous People,Newcomers to Canada, Seniors