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Employment Terms:
$16/hour
37.5 hours/week
Permanent Full-time
Experience: 1 year to less than 2 years
Vacancies: 3
*We welcome ALL applicants: Students, Youth, Veterans of the Canadian Armed Forces, Visible Minorities, Persons with Disabilities, Indigenous People, Newcomers to Canada, Seniors
Required languages: English
Education level: Secondary (High School) Graduation Certificate
Required skills: Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Ensure food service and quality control, Address customers’ complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules
Closest intersection: Main St/Wallace Ave