Food Service Supervisor Full Time

Employment Terms:
$16/hour
37.5-44 hours/week
Permanent, Full-time
Overtime paid: $23.48 after 44 hrs/week
*gratuities
*onboarding training
*parking available on-site

Vacancies: 2

Experience: min. 1-year in a Food Supervisory role for a Food Establishment

Work Setting: Restaurant

*We welcome all applicants: Youth, Veterans of the Canadian Armed Forces, VisibleMinorities, Persons with disabilities, Indigenous People, Newcomers to Canada, Seniors,Apprentices

Required languages: English

Education level: Secondary (high school) completion

Required skills: Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Ensure that food and service meet quality control standards, Address customers’ complaints or concers in a professional manner, Maintain records of stock repairs, sales and wastage, Prepare and submit reports

Closest intersection: Prospect St/Smythe St